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about me

From Miami’s Fire to Orlando’s Sunshine

Hi there, I’m Jacqueline Ingersoll — welcome to my kitchen here in sunny Orlando, Florida. These days, you’ll find me barefoot in the garden snipping herbs for dinner, coaxing golden crusts out of my oven, and typing out recipes with flour-dusted fingers and a very curious cat nearby. It’s a far cry from the fire and frenzy of the Miami kitchens where I first earned my stripes, and honestly, I wouldn’t trade this life for anything.

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Inspiration For Your Kitchen & Table

After a decade in high-end Miami kitchens, I learned that the most memorable meals don’t just feed hunger — they feed connection. Now, I bring that same spirit home, sharing recipes that are approachable, joyful, and full of sunshine.

Cooking With Heart & Florida Flavor

Every recipe I create carries a little of Florida — fresh, bright, and sometimes a bit spicy. I love layering bold Latin flavors, Southern comfort, and tropical ingredients into dishes that taste like home and happiness.

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A Little About My Kitchen

This space is more than just a recipe archive — it’s a table I’ve set for anyone who loves to cook or wants to learn. Whether you’re here to try something new, to bring warmth into a weeknight dinner, or to dream about your next meal, I’m so glad you’re here.

So pull up a chair, make a little mess, and remember — food is love you can taste.

Jacqueline Ingersoll